October 16, 2019

Baked beans recipe

Baked beans recipe

This effortless baked beans menu offers canned pork and beans a boost of flavor with adding a couple of components like onion, dark brown glucose, Worcestershire and bacon parts. Plus, this tasty meal is prepared within twenty minutes.

Components

price per formula: $3.43

The price is dependent upon the nationwide average.

containers (14.8 oz) Campbell’s® Pork And Beans

tablespoon Worcestershire sauce

tablespoon yellow mustard

tablespoons loaded brownish glucose

tablespoons bacon bits

tiny onion, sliced (about 1/4 mug) or 2 tablespoons dried out onion flakes

How you can make It

Blend the legumes, ketchup, Worcestershire, mustard, brown glucose, sausage bits and onion in a 1 1/2-quart microwavable dish.

Micro-wave on Higher for 6 moments. Mix the bean blend and micro-wave for 2 a few minutes or right up until hot. Permit stand for 2 a few minutes and mix just before servicing.

(14.8 ounces) Campbell’s® Pork & Legumes

Scores & Testimonials

I’ve made a variety with this recipe for over 50 years. I received the recipe coming from a buddy. The only real difference between this edition and the a single I make is the fact that I give a can of Campbell’s tomato soup ( undiluted). Our family nevertheless enjoys it. I’ve produced these legumes to adopt to family members reunions and pot luck suppers. And often I include slender sliced kielbasa sausage to get a a single cooking pot dinner. Just add a tossed greens and some very hot biscuits. Tasty.

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I produced these simple baked legumes yesterday and was extremely pleased that they preference just as good as though they had been cooked in a regular stove. It had been nice to not need to warm up the kitchen,but have the same r esults. These were tasty !! I am going to be making these many times.

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Delicious delicious scrumptious

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Nov 20, 2006

It is a fantastic recipe. Very easy to make and our kids adored it.

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